Welcome to the sweet side of my kitchen! This collection features my favorite dessert recipes from around the globe, from traditional Middle Eastern treats to classic international cakes.

Baking can be intimidating, but I believe anyone can master it with the right guidance. That is why every recipe here comes with a detailed step-by-step tutorial, ensuring your sweets turn out perfect, whether it is your first time or your fiftieth.

What you will find here:

• Authentic Lebanese Sweets: Master the classics like Baklava, Knefeh, and aromatic puddings rich with rose water and pistachios.

• Global Favorites: Explore cakes, cookies, and pastries inspired by international kitchens.

• Foolproof Techniques: Clear instructions to help you bake with confidence.

📖 Want the collection? Many of these recipes—plus an entire section on savory meals—are featured in my cookbook Main Dishes and Desserts. It is the perfect companion for anyone who loves to end a meal on a sweet note.